Olive Garden Meatballs Parmigiana 2025| An Italian Delight
Are you craving a hearty, flavorful meal that’s packed with delicious flavors? What better way to satisfy that craving than with a classic Italian dish like Meatballs Parmigiana? If you’ve ever dined at Olive Garden, you’ve probably encountered this fan-favorite, a dish that’s bursting with rich tomato sauce, melted cheese, and tender meatballs. But what makes Olive Garden’s Meatballs Parmigiana so special, and why is it a go-to for so many Italian food lovers?
Olive Garden Meatballs Parmigiana features juicy, tender meatballs made from a blend of beef and seasonings, smothered in marinara sauce, and topped with a generous layer of melted mozzarella and Parmesan cheese. This dish is served on a bed of spaghetti or other pasta, making it a satisfying, comforting meal. At approximately $11.29, it offers great value for the amount of food and flavor it provides. With an estimated calorie count of around 1,040 calories for the full dish, this classic Italian favorite is both indulgent and filling.
In this article, I will dive deep into Olive Garden’s Meatballs Parmigiana, exploring its price, calories, ingredients, and nutritional information. I will also share some fun facts about this beloved dish, provide a recipe so you can make it at home, and explain why this dish continues to be a fan favorite for Italian food lovers everywhere.
You can explore all your favorite Italian dishes on Olive Garden’s menu before dining in.
Price, Calories and Description
Olive Garden Meatballs Parmigiana
Price: 11.29
Calories: 1040
Olive Garden Meatballs Parmigiana is priced at around $11.29 for an entree, making it an affordable and satisfying meal option. Each serving contains about 1,040 calories, depending on the size of the portion and any customizations made (such as additional pasta or extra cheese). The dish is generously topped with marinara sauce and melted cheese, making it a hearty and filling meal that satisfies the taste buds while keeping you full throughout the day.
These juicy meatballs are best enjoyed with a side of classic spaghetti with marinara for a traditional Italian experience.
Nutritional Info
| Nutrient | Amount |
|---|---|
| Calories | 1,040 |
| Total Fat | 55g |
| Saturated Fat | 19g |
| Trans Fat | 0g |
| Cholesterol | 105mg |
| Sodium | 1,830mg |
| Total Carbohydrates | 78g |
| Dietary Fiber | 7g |
| Sugars | 13g |
| Protein | 41g |
The Meatballs Parmigiana is a calorie-dense dish, primarily due to the meatballs, marinara sauce, and cheese. It’s relatively high in fat, especially saturated fat, but also provides a good amount of protein. With a substantial amount of sodium (1,830mg), it’s best to enjoy this dish as an occasional treat if you’re watching your sodium intake.
The meal also provides a decent amount of dietary fiber, which helps to balance out the carbohydrates and contribute to a fuller feeling.
Want something even heartier? Try them with a plate of rich and savory spaghetti with meat sauce for an indulgent meal.
Allergen Info
For those with food allergies, here’s a breakdown of the potential allergens in Olive Garden Meatballs Parmigiana:
This dish contains wheat (due to the pasta) and dairy (from the cheese), so it’s not suitable for those with gluten sensitivity or dairy allergies. If you have egg allergies, this dish may also not be safe due to the eggs used in the meatballs. It’s always a good idea to check with your server if you have specific allergies, as Olive Garden can provide more detailed allergen information.
For a complete dining experience, start with crispy Lasagna Fritta before diving into these flavorful meatballs.
Ingredients Table
| Ingredient | Description |
| Beef | The main protein source for the meatballs, providing a rich, savory flavor. |
| Breadcrumbs | Used to bind the meatballs together, creating a tender texture. |
| Eggs | Help hold the meatballs together and provide richness. |
| Parmesan Cheese | Adds a sharp, nutty flavor to the meatballs and the sauce. |
| Mozzarella Cheese | Melts beautifully, creating a gooey and cheesy topping. |
| Marinara Sauce | A rich tomato sauce with herbs and spices that complements the meatballs. |
| Spaghetti (or other pasta) | The base for serving the meatballs and sauce, offering a hearty, filling side. |
These ingredients come together to form a well-balanced, flavorful dish that highlights the rich, savory flavors of the meatballs, marinara sauce, and melted cheese.
Why People Love Olive Garden’s Meatballs Parmigiana
Olive Garden Meatballs Parmigiana has earned its spot as a fan-favorite for a number of reasons:
These factors come together to make the Meatballs Parmigiana a satisfying meal that many guests return to time and time again.
How to Make Meatballs Parmigiana at Home
If you’re craving Olive Garden Meatballs Parmigiana but want to enjoy it at home, here’s a simple recipe to recreate the dish:
Ingredients
Instructions
Conclusion
Olive Garden Meatballs Parmigiana is a rich, flavorful dish that offers the perfect balance of savory meatballs, tangy marinara sauce, and gooey cheese. It’s an ideal choice for anyone looking for a satisfying Italian meal that combines comfort and indulgence. With its hearty portion size, customizable options, and delicious flavors, it’s no wonder that this dish remains one of the most popular choices at Olive Garden.
Even If you’re enjoying it at the restaurant or recreating it at home, Meatballs Parmigiana is sure to satisfy your craving for a comforting, delicious Italian meal.
