Olive Garden Fried Chicken and Shrimp Carbonara 2025 | Ultimate

Olive Garden Fried Chicken and Shrimp Carbonara

Have you ever been in the mood for a pasta dish that’s hearty, comforting, and packed with flavors that tantalize your taste buds? If so, Olive Garden Fried Chicken and Shrimp Carbonara is just the dish you need. This delectable combination of crispy fried chicken, tender shrimp, and creamy carbonara sauce served over pasta makes for a meal that’s both satisfying and indulgent. But what exactly makes this dish so popular among Olive Garden fans? How much does it cost, and what’s the calorie count?

The answer lies in the perfectly balanced flavors and textures of this dish. The crispy fried chicken and succulent shrimp complement the rich, creamy carbonara sauce, creating a symphony of savory goodness with every bite. Typically priced around $70.79, this dish is an affordable indulgence that offers both quality and quantity. At about 5,550 calories, this is definitely a meal for those craving something indulgent, but also one that will leave you fully satisfied.

In this article, I will explore everything you need to know about Olive Garden Fried Chicken and Shrimp Carbonara. From the price and calorie content to the full nutritional breakdown, I have got you covered. Additionally, I will take a closer look at why this dish is a customer favorite, its allergen information, and provide tips on how you can try making it at home. Even If you’re a loyal fan of Olive Garden or simply curious about this pasta dish, this article will help you learn all about it.

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Price, Calories and Decrption

Olive Garden Fried Chicken and Shrimp Carbonara

Price: 70.79

Calories: 5,550

Olive Garden Fried Chicken and Shrimp Carbonara is a satisfying and indulgent pasta dish that combines crispy fried chicken, tender shrimp, and a creamy carbonara sauce. The dish is served over pasta and is the perfect comfort food for those who enjoy a hearty meal. It’s rich in flavor, with a great balance of savory chicken, shrimp, and creamy sauce. If you’re looking for a filling and flavorful pasta dish, this is definitely one to try

Olive Garden Fried Chicken and Shrimp Carbonara

Nutritional Info

NutrientAmount% Daily Value*
Calories5,550
Total Fat93g143%
Saturated Fat19g95%
Trans Fat0g
Cholesterol245mg82%
Sodium3,330mg139%
Total Carbohydrates114g38%
Dietary Fiber6g24%
Sugars7g
Protein68g136%
Vitamin A15%
Vitamin C10%
Calcium15%
Iron25%

This dish is high in calories and fat, making it a more indulgent meal choice. With its hefty dose of protein, it’s also a filling dish that will keep you satisfied for hours. However, due to its high sodium content, it’s best enjoyed occasionally rather than regularly.

You may also like the Olive Garden Chicken Marsala Fettuccine

Allergen Info

The Fried Chicken and Shrimp Carbonara at Olive Garden contains the following allergens:

  • Eggs
  • Milk
  • Even Ifat
  • Soy
  • Shellfish (shrimp)
  • Fish (due to cross-contact during cooking)

If you have allergies to any of these ingredients, especially shellfish, dairy, or gluten, you should exercise caution before ordering. It’s always a good idea to let your server know about your allergies so they can make the necessary adjustments to your meal.

ingredients table

IngredientDescription
Fried ChickenCrispy, breaded chicken breast, providing a crunchy texture and savory flavor.
ShrimpTender shrimp that are sautéed and add a sweet, seafood flavor to the dish.
Carbonara SauceA creamy sauce made from heavy cream, parmesan cheese, and eggs, giving the dish a rich, comforting texture.
PastaTypically spaghetti or fettuccine, which serves as the base for the dish.
GarlicUsed to add extra flavor to the sauce and enhance the overall taste.
Parmesan CheeseGrated cheese that’s sprinkled on top to add a sharp, savory finish.

These ingredients come together to create a meal that’s both flavorful and filling, making it a perfect choice for a hearty lunch or dinner.

Check out our insightful article on the Olive Garden Shrimp Scampi

Why People Love the Item

Olive Garden Fried Chicken and Shrimp Carbonara has become a favorite among pasta lovers for several key reasons:

  • Hearty & Filling: The combination of crispy fried chicken and tender shrimp creates a filling meal that’s satisfying for both seafood and meat lovers. The rich, creamy carbonara sauce ensures that each bite is indulgent and comforting.
  • Flavor Balance: The blend of crispy chicken, savory shrimp, and creamy sauce delivers a balanced flavor profile that’s both comforting and exciting. The saltiness of the fried chicken and the sweetness of the shrimp combine perfectly with the richness of the carbonara sauce.
  • Generous Portions: Olive Garden is known for its generous portions, and the Fried Chicken and Shrimp Carbonara is no exception. With its combination of pasta, protein, and sauce, this dish provides a substantial meal that can be filling enough to share or leave you with leftovers.
  • Perfect Comfort Food: Even Ifther you’re in the mood for a rich, indulgent meal or simply craving some comfort food, this dish fits the bill perfectly. It’s a great choice for those who want a hearty, satisfying meal to end a busy day or enjoy a leisurely weekend dinner.
  • Customization: If you’re not a fan of shrimp, Olive Garden offers the option to swap the shrimp for other proteins, such as chicken or sausage. This customization ensures that everyone can enjoy this dish according to their preferences.

How to Make Fried Chicken and Shrimp Carbonara at Home

If you’re craving Olive Garden Fried Chicken and Shrimp Carbonara but don’t want to leave the house, here’s how you can recreate it in your own kitchen:

Ingredients

  • 2 boneless, skinless chicken breasts
  • 1/2 lb shrimp, peeled and deveined
  • 2 cups heavy cream
  • 1 cup grated Parmesan cheese
  • 1 tablespoon olive oil
  • 1 package pasta (spaghetti or fettuccine)
  • 2 cloves garlic, minced
  • 1/2 cup breadcrumbs (for breading)
  • 1 egg (for breading)
  • Salt and pepper to taste
  • Fresh parsley for garnish (optional)

Instructions

  • Bread the Chicken: Begin by breading the chicken. Dip each chicken breast in an egg wash and then coat with breadcrumbs. Heat oil in a skillet over medium heat, and fry the chicken until golden brown and cooked through (about 5-7 minutes per side). Set the chicken aside.
  • Cook the Pasta: Cook the pasta according to the package instructions. Drain and set aside.
  • Cook the Shrimp: In the same skillet, add the shrimp and sauté for about 2-3 minutes on each side until cooked through. Remove and set aside.
  • Prepare the Carbonara Sauce: In a separate saucepan, heat the heavy cream and garlic over medium heat. Once the cream is heated, add the Parmesan cheese and whisk until the sauce becomes smooth and thickened. Season with salt and pepper to taste.
  • Combine: Toss the cooked pasta in the carbonara sauce until fully coated. Add the cooked shrimp and sliced fried chicken on top of the pasta.
  • Serve: Garnish with fresh parsley, and serve immediately for a satisfying, homemade version of the Olive Garden Fried Chicken and Shrimp Carbonara.

Read More : Olive Garden Fried Mozzarella

Conclusion

The Olive Garden Fried Chicken and Shrimp Carbonara is a rich, indulgent pasta dish that’s perfect for anyone craving a hearty meal. With crispy fried chicken, tender shrimp, and creamy carbonara sauce, this dish brings together the best of comfort food. Though it’s high in calories and fat, it’s also packed with protein and flavor, making it a satisfying choice for a special treat.

If you’re a fan of hearty, flavorful pasta dishes, this dish is a must-try. Even If you’re enjoying it at Olive Garden or recreating it at home, the Fried Chicken and Shrimp Carbonara is sure to hit the spot.

FAQs

The dish typically costs around $70.79, but the price may vary depending on your location.

The dish contains approximately 5,550 calories per serving.

Yes, you can swap the shrimp for other proteins, like chicken or sausage, depending on your preference.

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